Jumbo shrimps, chicken breast, sliced beef, with Chinese vegetables in brown sauce.
Scallops, chicken breast, slice beef and Chinese vegetables, cooked in brown sauce, topped with crispy sizzling rice, served with a hot sizzling plate
Fried tender pork, chicken and jumbo shrimps served in sweet and sour sauce.
Selected calamari with onions and green peppers sprinkled with five different spices and served with steamed broccoli
Selected calamari sauteed with Chinese vegetables in Chef' special sauce.
Shrimp, beef and chicken sauteed with egg, bamboo shoots, wood ears, sliced cabbages, and onions rolled into 4 pancakes with plum sauce.
Sliced chicken breast, jumbo shrimps with broccoli, snow peas, mushrooms, water chestnuts, nappas, and bamboo shoots sauteed in the white sauce.
Jumbo shrimp, scallop, calamari, stripped vegetables and noodle served in the spicy chicken soup.
Jumbo shrimps, scallops, chicken breast, sliced roast pork and Chinese vegetables, cooked in brown sauce, served with 4 fried won tons.
Lightly battered fried jumbo shrimps, scallops, calamari with chopped onions and green peppers sprinkled with five different spices and served with steamed broccoli.
Shrimp, beef and chicken stir fried with green and white onion served on the crispy rice noodles
Serving in a pot, jumbo shrimps, scallops, calamari, beef, roast pork, and chicken sauteed with Chinese vegetables in the chef's special brown sauce.
A symbol for family gathering, mixed with meat, poultry and seafood as well as vegetables sauteed in eight sauces. It's like many dishes in one.